Fall CSA

Our Fall CSA features a 5 week share which starts directly after our Summer CSA program and runs through Halloween. A share consists of enough produce to feed 2-4 people per week. This share is 8 seasonal produce items per week. Typically, a share each week will include 2-3 cooking greens (bok choy, kale, collards, swiss chard, etc), 2 lbs of potatoes, 1-2 alliums, 2 salad greens, , and 1-2 root crops (carrots, turnips,daikon , radishes),  2 winter squash. $175.